3h30

Piccoli gruppi

Con i local

Lezione

Da sapere su questa attività

- Discover local product
- Discover local recipes
- exchange about food an culinary habits of France, Europe.. world !
- participate to elaborate dishes & Eat : - )))

Stop At:

• MY Riviera Tours & Transfers, 33 rue Chateauneuf, 06000 Nice France

Sample Menu

• Salade Niçoise - A mixed of fresh vegetables, egg & tuna fish
• Pissaladière - Local sweet onion tart with olives and anchovy
• Tarte Tatin - An overturned tart with fruit of the season and caramel

Scopri di più Mostra di meno

Incluso

Food ingredients
Cooking class
Light refreshments

Non incluso

Hotel pickup and drop-off
Alcoholic drinks
Gratuities

Extra

Confirmation will be received within 48 hours of booking, subject to availability
A minimum of 1 people per booking is required
A maximum of 7 people per booking
Please advise any specific dietary requirements at time of booking
Gluten free dietary not available
Minimum numbers apply (4). There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
Not wheelchair accessible
Stroller accessible
Service animals allowed
Near public transportation
No heart problems or other serious medical conditions
Not recommended for travelers with food allergy
This tour/activity will have a maximum of 7 travelers

Funzioni

Turismo

95%

Cibo

90%

Culturale

85%

Originale

45%

Recensioni

4.8

4

G

Gordon G

4 | 2018-08-14

This is a great way to spend an afternoon in Nice. The host is excellent and the food is amazing. The only criticism is, we were promised a copy of the recipes by email after the class but we didn't receive them. This was very disappointing as a cookery class without the recipes is not normal. It would have been better to have copies of the recipes available for everyone at the conclusion of the class.

J

Joan D

5 | 2017-08-02

I took this class with my daughter and my granddaughter. The instructor was a very knowledgable host and offered lots of tips and helpful information about the food as we were cooking. The food was delicious. It was really very authentic to make food that was native to the region and actually being taught in the home of a local person made the experience even more special. We enjoyed our class and I would highly recommend it to anyone who would like to experience more than just a cooking class.

K

Kimberly D

5 | 2017-07-18

This was a wonderful experience and Chef Marie is amazing! She has the cutest home and we really enjoyed our time at her house. We made 3 dishes. We made a Salad Nicoise, an onion tart and an apple tartin. All of them turned out amazing and we had an excellent dinner that night! We have even made the salad since we have been home!! I highly recommend this tour!

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