3 h

Lezione

Conferma immediata

Da sapere su questa attività

You will be picked up from your hotel at the pre-appointed time and driven to your host’s residence.

The cooking session will be led by the lady of the house. Typically, the menu includes a starter such as string hoppers or fried fish followed by vegetables, chicken curry, rice and rice pancakes. The menu varies based on the season and what is available in the market.

While this is not a cooking class conducted by professionals, you will find yourself learning a lot about Malayali cuisine because of the interactive and friendly nature of the session. This tour also provides a chance to visit a local home and find out about daily life in the city.

If you do not wish to participate in the cooking and prefer to only watch and photograph (or just talk and eat!), that is fine as well. If there is something specific that you would like to learn, please let us know in advance and we will check whether it is feasible.

The cooking session takes between 60 - 90 minutes, after which you will eat the meal prepared with your hosts.

After the meal you will be driven back to your hotel.

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Incluso

Transport by private air-conditioned vehicle
Hotel pick-up and drop-off
Local English speaking guide
Lunch or dinner, as opted
02 bottles of mineral water per person
Lunch
Dinner
Bottled water

Non incluso

Food and drinks, unless specified
Gratuities

Extra

Confirmation will be received at time of booking
Not wheelchair accessible
Vegetarian option is also available. Please indicate preference at time of booking.
Please advise any specific dietary requirements at time of booking.
The class is conducted daily for lunch or dinner, depending on availability of the hosts.
Children must be accompanied by an adult
This is a private tour/activity. Only your group will participate

Funzioni

Turismo

95%

Cibo

85%

Culturale

75%

Originale

55%

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