Workshop del cioccolato a Bruxelles
Prepara più di 30 cioccolatini, e non solo:
Durante questo workshop di 2 ore e mezza potrai imparare a lavorare il cioccolato e poi preparare artigianalmente 2 tipi di cioccolato belga:
Praline: il cioccolato belga più famoso. Si tratta di un delicato guscio di cioccolato con un ripieno cremoso. Imparerai a preparare sia il guscio che il ripieno da zero!
Mendiant: dischi di cioccolato cosparsi di frutta secca. Croccanti e deliziosi!
Potrai preparare più di 30 cioccolatini, che puoi o mangiare sul posto o portare a casa per la famiglia e gli amici.
Grazie alla nostra tecnica semplice e alla teoria sul cioccolato, sarai in grado di realizzare da solo i cioccolatini una volta di ritorno a casa!
Ti informiamo che attualmente disponiamo di workshop solo per il cioccolato fondente.
Adatto ai vegetariani. I workshop per i vegani sono disponibili su richiesta.
- Tutti gli ingredienti e le attrezzature
- Assistenza per tutta la durata del workshop
- Più di 30 cioccolatini a persona
- Cioccolata calda
- Scatola per poter portare a casa i tuoi cioccolatini
- Bevande aggiuntive
- Si riceverà la conferma entro 48 ore, a seconda della disponibilità
- Ti invitiamo a non portare con te spettatori o bambini di età inferiore ai 12 anni, dal momento che il workshop dura molto e alcune parti sono tecniche.
- Qualsiasi partecipante di età inferiore ai 18 anni deve essere accompagnato da un adulto partecipante e responsabile.
Fun and informative. We enjoyed the experience and loved being able to take a box of chocolates that we made, home!
Anastasia was friendly, explained each step of the chocolate making process, and was very patient. She described what is special about Belgian chocolate. We made lots of chocolate and were able to bring all of what we made back with us. They are all delicious. We highly recommend this workshop for chocolate lovers who want a special experience!
So glad we booked this workshop! There were a few options when I was looking online but this one seemed to give you the most bang for your buck. The guide walked us through making the chocolate, from melting and stirring it to creating the truffles and chocolate medallions. Our class was not too large (15 people) and we each walked away with more than 30 amazing chocolate pieces. Highly recommend this workshop! Note that it’s in kind of a residential place/not where you would expect to find it (because it’s not in the center of the touristy area near the Grand Place), but it’s very nice inside and we had a great time!
This was really fun, a nice small setting, and informative as well. A perfect fit for a visit to Brussels.
Visited with my niece and daughter. All of us had a blast. This alone was worth the trip to Brussels. Anastasia waa really good with all of the different English speaking dialects. We made several varieties of chocolate. Best hot chocolate and best peanut butter chocolate ever. Reese's will not be able to satisfy me Nymore.
Really interesting and creative 3 hours. Alina was fantastic - fun and knowledgeable. Really loved this session and my 2 daughters loved it too.
Well worth it and the chocolates were delicious
Amazing experience. The group was a bit large but there was still ample space for each person to create their own chocolates. The class was fun and informative and it was amazing being able to take home over 30 pieces of homemade chocolate. A very interactive class and definitely worth your time and money!
The workshop was well organized and taught. My family oohed and ahhed when I came home with chocolates for them. If you are hesitating, don't - it was more than worth the price.